for Sewage Treatment Bulk Dextrose Industrial Price Powder Glucose

• CAS No.: 50-99-7
• Formula: C6h12o6
• EINECS: 200-075-1
• Type: Glucose
• Nutritional Value: Nutritional
• Effect: Acidity Regulators, Chewing Gum Bases, Emulsifiers
• Model NO.: glucose
• Resource: Natural
• Other Names: Dextrose
• Appearance: Crystalline Powder
• Transport Package: PP Bag
• Specification: 25kg
• Trademark: Sinowin
• Origin: Henan
• Production Capacity: 50000 Mt/Month

Product Description

Glucose/Dextrose
Glucose is a simple sugar with the molecular formula C6H12O6. Glucose circulates in the blood of animals as blood sugar. It is made during photosynthesis from water and carbon dioxide, using energy from sunlight. It is the most important source of energy for cellular respiration. Glucose is stored as a polymer, in plants as starch and in animals as glycogen.

 

Introduction
Appearance:White crystal line powder,no odor
Molecular formula:C6H12O6.H2O
Molecular weight: 198.17
CAS No.:33665-90-6            
HS No.: 17023000.00
FEMA No.: N/A
EINECS No:218-914-5
Function : Sweetener

Technical Specification
Anhydrous

Analysis contents	Analysis standard	Analysis results
Description	A white,crystalline,with a sweet taste,freely soluble in water,sparingly soluble in alcohol	Qualified
Identification	Positive	Positive
Specific optical rotation	+52.5º-+53.3º	+53.0º
Acidity or alkalinity	6g sample 0.1mol/L NaOH≤0.15ml	0.05ml
Water	Not more than 1.0%	0.05%
Arsenic	Not more than 1ppm	<0.25ppm
Calcium	Not more than 200ppm	<50ppm
Lead in sugars	Not more than 0.5ppm	<0.5ppm
Chloride	Not more than 125ppm	<25ppm
Sulphates	Not more than 200ppm	<25ppm
Appearance of solution	Solution is clear and not more intensely colored than reference solution	Qualified
Barium	Any opalescence in the solution is not more intense than in the standard	Qualified
Sulphites	≤15ppmSO2	<15ppmSO2
Foreign sugars,soluble starch,dextrins	Qualified	Qualified
Sulphated ash	0.1%	0.01%
Pyrogens(TAL 10% solution):	<0.125Eu/ml	<0.125 Eu/ml

Monohydrate
 

Items	Specification (BP2013)	Results
Description	white or almost white, crystalline powder, a sweet taste	Conforms
Identification	B ,Thin-layer chromatography	Conforms
	C ,a red precipitate is formed
Specific Optical Rotation	+52.5°~+53.3°	+53.1°
Acidity or Alkalinity	≤0.15ml	0.12ml
Appearance of Solution	Clear, odourless	Conforms
Foreign Sugars, Soluble	The test solution is not greater than the reference	Conforms
Starch, Dextrin	solution
Solubility	Freely soluble in water, sparingly soluble in ethanol	Conforms
Assay	95%-105%	≥99.5%
Chlorides	≤125ppm	<10ppm
Water	7.0%~9.5%	8.70%
Sulphites (SO2)	≤15ppm	Conforms
Sulfates	≤200ppm	<150ppm
Calcium	≤200ppm	<150ppm
Barium	any opalescence in the solution is not more intense	Conforms
Lead	≤0.5ppm	<0.5ppm
Arsenic	≤1ppm	<1ppm
Sulfated ash	≤0.1%	<0.1%
Total Bacteria Count	≤1000cfu/g	20pcs/g
Molds and Yeasts	≤100cfu/g	<10pcs/g
Escherichia Coli	Negative	Negative
Pyrogens(Bacterial Endotoxin)	≤0.25Eu/ml	Conforms

Application
Sweets, cakes, beverages, biscuits, baked goods, medicinal jams and honey products

Packing
25 KG BAG

Storage and Transportation
Kept in tightly closed containers, it should be stored in a dry and ventilative warehouse, kept away from moisture and hot.